ABSTRACT
This
study was conducted to examine the impacts of fungibility and cash management
in ensuring productivity in brewing industry. Relevant literature review was
carried out in the course of conducting the study and gave it the required
theoretical background of which the study the problem associated with the impact
of fungibility and cash management in ensuring productivity in brewing industry
were reviewed. Questionnaire was employed as the major instrument for data
collection and the data were analyzed using simple percentages. On the bases of
the data of the data analyzes carried in the study and the testing of research
question, the research recorded some useful findings. One of the important
findings recorded in the research work was the impact of fungibility and cash
management. Contribute the significantly to the attainment of the brewing
industry. These contributions include the following to the promotion of good productivity
in the brewing industry and it enables the organization to ensure the industry
peace and also lead the organization objectives. The establishment of we laid
down grievance and other procedures of setting dispute are another contribution
of the fungibility and cash management. Based on the findings recorded in the
study some useful recommendations were made. Recruitment policy which ensures
that people are engaged in the jobs. Which they best suited, should be put in
place by the management of Champion Breweries Plc Uyo. The organization should
establish free flow of information between employers and employees.
TABLE
OF CONTENTS
Contents Pages
Cover page -- - -- - - - - - - i
Title page - - - - - - - - - ii
Certification - - - - - - - - - iii
Dedication -- -- - - - - - - - iv
Acknowledgements - - - - - - - - v
Abstract - - - - - - - - - - vii
Table of content - - - - - - - - viii
CHAPTER
ONE - INTRODUCTION
1.1 Background
of the study - - -- - - - 1
1.2 Statement
of the problem - - - - - 3
1.3 Objectives
of the study - - - - - - 5
1.4 Research
Questions - - - - - - - 6
1.5 Significance
of the study - - - - - - 7
1.6 Scope
of the study - - - - - - - 8
1.7 Limitation
of the study - - - - - - 9
1.8 Definitions
of terms and acronyms - - - - 10
CHAPTER
TWO - REVIEW OF RELATED LITERATURE
2.1
Definition of Fungibility - - - - - - 13
2.2 Fungibility Ratio for Performance
Measurement - - 15
2.3 Constraint
and Impact on Fungibility - - - 16
2.4 Theoretical
Framework - - - - - - 19
2.5
Definition and Meaning of Productivity - - - 25
2.6 Productivity
Ratio for Performance Measurement - 27
2.7 Construction and Impact on Productivity
Optimization 29
2.8 Cash Management - - - - - - - 32
CHAPTER THREE - RESEARCH
METHODOLOGY
3.1 Introduction - - - - - - - - 38
3.2 Research Design - - - - - - - 38
3.3 Area of the Study - - - - - - - 39
3.4 Population - - - - - - - - 39
3.5 Source of Data Collection - - - - - 40
3.6 Method
of Data Collection - - - - - 40
3.7 Method of Data Analysis - - - - - - 41
CHAPTER FOUR - DATA
PRESENTATION AND ANALYSIS
4.0 Introduction
- - - - - - - - 42
4.1 Questionnaire Distribution - - - - - - 42
4.2 Data
Presentation and Analysis of the Reponses of the Various Department - - - - -- - - 43
4.3
Research Hypothesis - - - - - - 47
4.4 Summary of
Findings - - - - - - 48
CHAPTER FIVE - SUMMARY,
CONCLUSION, RECOMMENDATION
5.1 Introduction - - - - - - - - 50
5.2 Summary - - - - - - - - - 50
5.3 Conclusion - - - - - - - - 51
5.4 Recommendation
- - - - - - - 52
References
Appendices
CHAPTER ONE
1.1 INTRODUCTION
The
success of any business today is largely determined by the fungibility position
and the way in which it manage its cash to ensure productivity. Solomon (2002)
as the main purpose of establishing business is to make profit and not only to
make profit but to optimize it therefore all necessary factors responsible
for such should be controlled and manage
in order to achieve the objective (2001).
Fungibility
position of breweries could be considered in terms of cash and cash equivalent;
loans advance prepayment, debtors, creditors etc, which could be readily
ascertained to meet up with the financial obligation of breweriess in short
term and long term (2003).
Abonede
(2004) idie cash which some could refers to as surplus reserves and which could
be also seen as part of the fungibility of a company could be used in such a
way that it will make profit to accrue to it, therefore adequate care should be
taken in the aspect of managing cash Lucey (2003). There is a cost involved in
maintaining a balanced fungibility position. This is especially so where the
interest rate is low and credit demand is sluggish however, those cost can be
minimized through the use of spread management when interest rate and credit
demand are increasing a balance fungibility can be very profitable because fungibility
is available to meet the loan demand maintaining a balance productivity. Joseph
(1971).
John
(1998) argue that by management his fungibility position a breweries may be
able to afford the cost that often accompany an excess as well as deficit fungibility
position. In addition it can display to regulatory as well as investors a
logical controlled method of ensuring that the need of the community and the
asset of the shareholders are being well managed. It can be reasonably
inference quoted above that there exist on important relationship between the
concept of fungibility and productivity.
Efficiency
in breweriess in terms of fungibility and productivity could be measure through
trend analysis and ratio analysis. Some of the ratio includes capitals adequacy
asset utilization productivity, fungibility, and cash flow ratio.
A
proper consideration and analysis of this will give us a base for determining
the best position for fungibility and cash management to ensure productivity in
brewing industry. Aborede (2004).
1.2 STATEMENT
OF THE PROBLEM
Through
these financial roles, the commercial breweriess use the idle funds in other
classes of financial assets investment. These business activities of the breweries
is not done without problem facing it, since these deposit which have been
invested by the breweriess for profit maximization can be demanded for at any
time. When the breweries is not able to meet their financial obligations, the
public begins to loss confidence and these will cause a lot of competition to
the financial sector. With the high increase of competition in the brewing
industry, every commercial breweries should strive to operate on profit and at
the same time meet the financial demand of its depositors by maintaining
adequate fungibility. The problem then becomes how to select the optimum point
at which commercial breweries can maintain its assets in order to optimize
these two objectives. These problems become more difficult as a large numbers
of breweriess are basically engaged with profit maximization and tend to
neglect the importance of fungibility management and these can lead to
technical and legal insolvency.
This
research work will also see to other problems such as the impact of excess fungibility
and the problem of estimating the population of the deposits that can be
demanded for at any specific time, selection of factors that will affect or
influence the breweries fungibility level and finally problem of satisfying the
two major publics of the commercial breweries simultaneously. With these
solutions will be prescribe and recommendations will be made where necessary.
1.3 OBJECTIVE
OF THE STUDY
The
competition environment of the financial institutions is to tense that any
commercial breweries that aims to survive must be aware of the challenges of its
fungibility and productivity obligation as both variable can make or destroy
its future.
This
study is largely centered on fungibility objective and ensure its ability to
meet up the depositors demand thereby maximizing its value and there is also
uncertainties in the asset management of the commercial breweriess as the new
deposit does not correspond with the customer’s withdrawals, since demand is
made at short notice. Therefore this study is aimed at the following goals.
v To
know fungibility management will handle these uncertainties and determine their
impact on productivity.
v Discovering
the specific factors that are useful in improving productivity and fungibility
position of the commercial breweriess.
v To
examine the cost of fungibility and ilfungibility levels at the performance of
commercial breweriess and length at which this fungibility can be used as
competitive instruments.
v To
take a critical view of the adopted fungibility measures of the commercials breweriess
and attempt to see how it has achieved.
v Finding
out the impact of changes in fungibility levels on productivity.
v Aimed
at discovering the credit and portfolio policies of the commercials breweriess.
v Finally
it will attempt to identify the basic causes of fungibility problems in Nigeria
commercial breweriess and to recommend appropriate measures to solve such
problems.
1.5 RESEARCH
QUESTIONS
Based
on the study the following research questions are asked:
1.
Is optimal fungibility in Champion Breweries
Plc constrained by robust dividend policy?
2.
Is optimal fungibility in Champion Breweries
Plc constrained by excess fixed asset acquirement?
3.
Is optimal profit in Champion Breweries Plc
constrained by idle cash availability?
4.
Is optimal profit in Champion Breweries Plc
constrained by love productivity of staff?
5.
Is optimal profit in Champion Breweries Plc
constrained by idle time-man-hour losses?
6.
Is optimal profit in Champion Breweries Plc
constrained by wasteful fraudulence expenditure?
1.6 SIGNIFICANCE
OF THE STUDY
For the
fact the commercial breweriess operate on fungibility and productivity motives
in the mind to satisfy their major publics, the shareholders and depositors,
the need arise for them to bring into agreement these two motives with the aim
of satisfying these two public concurrently. With this the commercial breweries
need impactive and efficient fungibility management approaches and principles
that will help them realize these motives. The result gotten from this study
will reveal the level of attachment of the commercial breweriess to the
monetary policies (fungibility ratios) establishing by the government and these
will help the government to set appropriate fungibility ratio’s and cash
ratio’s that will not be harmful to the operation and survival of the
commercial breweriess. It will also fungibility management and credit policy
guidelines will affect minimize the impact of ilfungibility and help in
providing impactive fungibility formulations.
1.6 SCOPE
OF THE STUDY
This
study on the impact of fungibility management on commercial breweries productivity
is carried out to check the possibility of fungibility management brining a
huge of profitable to the commercial breweries. It uses oceanic breweries
international Plc
Effurun
Delta state as its scope and it is carryout within 2007 to 2010 that’s a time
frame of 4years.
1.7 LIMITATION
OF THE STUDY
These
covers the problem encountered. Limitation which the researcher anticipates
will have some negative impact on the findings of the study. The study is prone
to some constraints.
1. Finance:
Considering the economic situation in the country coupled with the limitation
of fund for executive of the project the chance of travelling together
sufficient fact might be hamped.
2. Time: This study is likely
to be limited by time constraint considering the need attend lectures and
perform other activities like domestic chores.
3. Co-operation of Respondents:
Some respondent might not be co-operative and this might the extent of the fact
gathered.
4. Confidentially: The
project might be limit by inabili0ty together relevant information because of
the sensitively of some of the information which requires high degree of
confidentiality.
1.8 DEFINITION
OF TERMS
These
are term that gives a bound knowledge and understanding about the study as well
as impactive and efficiently guide the application of the issues of finding.
Abousade
such term that will be considered and as follow.
1. Cash management:
This is refers to the planning and control of idle cash to ensure that there is
a proper investment of cash. Cash management covers cash planning system and
cash control system Nikolas Bazley Schroeder and Reyniod (1989).
2. Dividends:
This is refers to the distribution on shaming of part of profit of a company
shareholders dividend could be inform of cash in dividend; stock dividend and
property dividend.
3. Fixed Assets:
These are property owned by the company which is by nature fixed they are
acquired not with the intention to resort but to be used in the business for a
number of years. Wood and Omega.
4. Idle Time:
This is refers to the non productive how the production hour. It is usually
caused by machine break down shortage of orders from customer’s electricity
failure etc. Aso Olu and Nassar (1997).
5. Internal Controls: these
are procedure established by the management in order to secure on efficient and
use of source resource and minimize the risk of frauds and errors to which the
business is exposed Olusanya (2003).
6. Fungibility:
This refers to the ability of the firm to meet its short term financial
obligation when and as they fall due. The main concern of fungibility ratio is
to measure the ability of the firm to meet their short maturing obligation.
7. Loans and Advances: These
are funded credit risk which a breweries enters into with its customers.
8. Productivity:
This is the ability of a business to own profit over a period of time it is a
result of a large number of policies and decision. Productivity ratio shows the
combined impact of fungibility, asset management and debt management
cooperating result Weiseh and Shout (1987).
9. Ratio: It is the
mathematical relationship between two quantities in form of a fraction or
percentage Olowe (2003).
10. Ratio Analysis: This
is the calculation of relationship between V.
11. A-riables
after proper identification and interpretation of information about the
operation and state of affairs of business enterprise Olowe.
12. Working Capital: This
refers to used running the day to day affair of the business. It is also refer
to as a circulating capital on net asset that is current asset minus current liabilities. Smith Keith and Stephens (1986).
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