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INFLUENCE OF PROMOTIONAL TOOLS ON THE PERFORMANCE OF HOTELS AND FAST FOOD OPERATIONS IN PORT HARCOURT RIVERS STATE

$20
EVALUATION OF MANAGEMENT STYLES AND ORGANIZATIONAL EFFECTIVENESS IN HOTEL ESTABLISHMENTS IN EDO STATE

$20
COMPARATIVE STUDY OF GARMENTS CONSTRUCTED AND FIT TESTED FROM FLAT PATTERN AND DRAPED TECHNIQUES

$20
EVALUATION OF THE APPLICATION OF MARKETING STRATEGIES OF HOTELS

$40
RECYCLING OF HOUSEHOLD SOLID WASTE FOR ECONOMIC REGENERATION AND RESOURCE RECOVERY “3R”

$40
NUTRIENT COMPOSITION AND ORGANOLEPTIC PROPERTIES OF SOME EDIBLE FRESH AND DRIED VEGETABLES (BITTER LEAVES, OKRO, UTAZI AND SCENT LEAVES)

$20
CORRELATING FAMILY FUNCTIONING AND BEHAVIOUR OUTCOME OF STUDENTS IN TERTIARY INSTITUTIONS

$20
ASSESSMENT OF GASTRONOMIC TOURISM POTENTIALS OF OWERRI, AS A MARKETABLE TOURISM TOOL IN IMO STATE.

$20
DEVELOPMENT OF SUITS FOR WOMEN WITH FIGURE FLAWS

$20
ASSESSMENT OF THE PREVALENCE OF FOOD NEOPHOBIA AMONG NATIONAL YOUTH SERVICE CORPS [NYSC] MEMBERS IN ABIA STATE, NIGERIA

$20
THE IMPACT OF TOURISM IN ALLEVIATING POVERTY IN NIGERIA (A CASE STUDY OF NEKEDE ZOO OWERRI IMO STATE)

$20

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