STUDIES ON THE ANTIMICROBIAL ACTIVITIES OF ACALYPHA WILKESIANA EXTRACTS AGAINST METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS ISOLATED FROM CLINICAL SAMPLES

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ABSTRACT

Phytochemistry of Acalypha wilkisiana maginata leaf was studied as well as an evaluation of antimicrobial activities of the leaf extracts in different solvents, against Methycilin Resistant Staphylococcus aureus (MRSA) from clinical samples. Extracts were obtained in water, ethanol and ethyl acetate and their yield, phytochemical content and antimicrobial activity were determined. Results showed yields of 11.62, 16.43 and 8.97% in water, ethanol and ethyl acetate respectively. Phytochemical composition showed Tannin (0.05% to 0.96), alkaloid (0.97 to 1.97), phenol (0.07 to 0.33), saponin (0.15 to 0.55) and flavonoid (0.15 to 0.27) percent. Hydrogen cyanide (HCN, 0.00 – 2.48mg/kg) was highest in the water extract. While the other phytochemicals had varied highest concentrations in the different solvents. Variations were also recorded in the antimicrobial activity of extracts against the staphylococcus aureus isolates. Water extract recorded the highest mean diameter of inhibition of 15.17mm (19.0mm to 20.3mm) while ethyl extract had the least inhibition of 13.1mm (9.0 to 16.7mm). All the extracts had lower inhibition relative to the standard drug (vancomycin) which recorded 18.28mm. Average resistance of 15% and 10% were exhibited by the isolates against the water extract whereas no resistance was recorded with ethanol extract and the standard drug (Vancomycin). Also 75% susceptibility was recorded for ethanol extract as against 65% each for water and ethyl acetate extracts. The minimum inhibition concentrations (MIC) was 100mg/ml for ethyl acetate extract 50mg/ml for water and ethanol extracts each. Again, the minimum bactericidal concentrations (MBC) of the extracts 250mg/ml, 300mg/ml and 350mg/ml for ethanol, water and ethyl acetate extracts respectively.   




TABLE OF CONTENTS

Title Page                                                                                                                                i

Certification                                                                                                                            ii

Dedication                                                                                                                              iii

Acknowledgments                                                                                                                  iv

Table of Contents                                                                                                                   v

List of Figures                                                                                                                         viii

List of Tables                                                                                                                          ix

Abstract                                                                                                                                  x

CHAPTER ONE

INTRODUCTION                                                                                                                1

Aims and Objectives                                                                                                              5

Objectives                                                                                                                               5

CHAPTER TWO

LITERATURE REVIEW

2.1       The Plant Acalypha Wilkisiana                                                                                  6

2.1.1    Phytocomponents of Acalypha wilkisiana                                                                 6

2.1.2    Phytochemical Studies and Isolated Constituents from Acalypha wilkesiana       8

2.1.3    Botanical Features                                                                                                      8

2.1.4    Pharmacological Properties                                                                                        8

2.1.5 Therapeutic Potentials of Acalypha wilkisiana                                                             10

2.1.6    Research Commenced on Acalypha wilkesiana                                                         11

2.2       Toxicity of Acalypha wilkesiana                                                                                13

2.2.1    Medicinal value of Acalypha wilkisiana                                                                    14

2.2.2 Traditional use of Acalypha wilkesiana                                                                        16

2.3       Phytochemistry                                                                                                           18

2.3.1    Useful Phytochemicals                                                                                               18

2.3.2    Alkaloids                                                                                                                     18

2.3.3    Flavonoids                                                                                                                  19

2.3.4    Phenol                                                                                                                         19

2.3.5    Tannins                                                                                                                       20

2.3.6    Other Phytochemicals                                                                                                 20

2.4       Plants and Antimicrobial Activity                                                                              20

2.5       Antibacterial Agents from Flowering Plants                                                              22

2.5.1    Infectious Diseases                                                                                                     22

2.5.2    Infections Due to Staphylococcus aureus                                                                   23

2.5.2.1 Staphylococcal Food Poisoning                                                                                25

2.5.2.2 Skin and Soft-tissue Infections                                                                                  25

2.6       Methicillin Resistant Staphylococcus aureus                                                             27

2.6.1    Risk Factors of MRSA                                                                                               27

CHAPTER THREE

3.0       MATERIALS AND METHODS

3.1        Source of Materials                                                                                                   28

3.2       Sample and Medium Preparations                                                                              28

3.2.1    Media Preparation                                                                                                      28

3.2.2   Plant Preparation                                                                                                         28

3.2.3    Extraction of Plant Extract                                                                                         29

3.3.0    Methods of Analysis in Qualitative Phytochemical Screening                                29

3.3.1    Test for Alkaloids                                                                                                       29

3.3.2    Test for Flavonoids                                                                                                     29

3.3.3    Test for Saponin                                                                                                         30

3.3.4    Test for Tannin                                                                                                           30

3.3.5    Test for Phenols                                                                                                          30

3.3.6    Confirmation of MRSA                                                                                              31

3.3.6.1 Colony                                                                                                                       31

3.3.6.2 Microscopic Examination                                                                                          31

3.3.6.3   Biochemical Tests                                                                                                    31

3.3.6.4   Sugar Utilization Tests                                                                                             31

3.4.0    Reconstitution of Extract                                                                                            32

3.4.1    Antibiotic Sensitivity Test                                                                                          32

3.4.2    Determination of MIC                                                                                                            33

3.4.3    Determination of MBC                                                                                               33

CHAPTER FOUR

4.0       RESULTS                                                                                                                  34

CHAPTER FIVE

DISCUSSION AND CONCLUSION

5.1       Discussion                                                                                                                   43

5.2       Conclusion                                                                                                                  46

References                                                                                                                  47

 

 

  

 

 

 

LIST OF FIGURES

 

Fig. 2.1:          Morphology of A. wilkesiana a) Leaf morphology b) Details of the leaf morphology showing the indumentum c) Pistillate bract morphology (Sagun et al., 2010).                        9

 

Fig. 2.2:   Acalypha wilkesiana var. macafeana hort. Shrub          12

 

 

 

  

 

LIST OF TABLES

Table 4.1:       Extract yield of Acalypha wilkisiana maginata in different solvents                 37

Table 4.2        Phytochemical composition of Acalypha wilkisiana maginata extracts (%)    38

Table 4.3:       Antimicrobial Activity of Acalypha wilkisiana maginata leaf extract

against MRSA from clinical sources                                                                    39

Table 4.4:       Antibacterial Activity of Acalypha wilkisiana maginata extracts

against Staphylococcus aureus                                                                             40

Table 4.5:       MIC of Acalypha wilkisiana Leaf Extracts against Staphylococcus Aureus                41

Table 4.6:       MBC of Acalypha wilkisiana maginata Extracts against Staphylococcus

Aureus                                                                                                                  42

 

 


 

 

CHAPTER ONE

 INTRODUCTION

The work of plants for control, management and cure of diseases is as old as humanity on earth. Presently, a greater population of the world's people in the developing countries, rely on herbal medication for their healthcare needs (WHO, 2001). Plants have been a source of medicine in the past centuries and today scientists and the general public recognize their value as a source of new or complimentary medicinal products (Premanath and Lakshmideri, 2010). This plant-based, traditional medicine system continues to play an essential role in health care, with about 80% of the world’s inhabitants relying mainly on traditional medicines for their primary health care (Owolabi et al., 2005). Long before mankind discovered the existence of microbes, the idea that certain plants had healing potential and that they contained what we would currently characterize as antimicrobial principles, was well accepted. Since antiquity, man has used plants to treat common infectious diseases and some of these traditional medicines are still included as part of the habitual treatment of various maladies. For example, the use of bear-berry (Arctostaphylos uva-ursi) and cranberry juice (Vaccinium macrocarpon) to treat urinary tract infections is reported in different manuals of phytotherapy, while species such as lemon balm (Melissa officinalis), garlic (Allium sativum) and tea tree (Melaleuca alternifolia) are described as broad-spectrum antimicrobial agents (Rios and Recio, 2005).

 

During the last two decades, there has been a considerable increase in the study and use of medicinal plants all over the world especially in advanced countries. Medicinal plants have been used in Africa before the introduction of antibiotics and other modern drugs (Kabir et al., 2009). According to World Health Organization, medicinal plants would be the best source to obtain a variety of drugs (Nascimento et al., 2000). Therefore, such plants should be investigated to better understand their properties, safety and efficacy. The success story of chemotherapy lies in the continuous search for new drugs to counter the challenge posed by resistant strains of microorganisms. The investigation of certain indigenous plants for their antimicrobial properties may yield useful results. Many studies indicate that some plants have substances such as peptides, unsaturated long chain aldehydes, alkaloids, essential oils, phenolics, as well as different ethanol, chloroform, methanol and butanol soluble compounds. These plants have emerged as plants with compounds possessing significant therapeutic potential against human pathogens, including bacteria, fungi or virus (El astal et al., 2005).

 

Nigeria has a great variety of natural vegetation, which is used in trado-medicine to cure various ailments. Among the plants used for medicinal purpose in Africa, particularly in Nigeria is Acalypha wilkesiana. The genus “Acalypha” comprises about 570 species. Acalypha wilkesiana Mull. Arg. belongs to the family Euphorbiaceae and grows as an annual bedding plant. This fast growing, evergreen shrub provides a continuous splash of color in the landscape with the bronze red to muted red, 4 to 8 inch long, ear-shaped leaves available in varying mottled combinations of green, purple, yellow, orange, pink or white, depending upon cultivar (Egwaikhide and Gimba, 2007). Investigation is ongoing on almost all the available cultivars within Nigeria with respect to their phytochemicals and antimicrobial action against medically inclined and agriculturally related pathogens (Ogbo and Oyibo, 2008). Consequently, this plant has been reported to have antibacterial and antifungal properties as the expressed juice or boiled decoction is locally used within Nigeria and some other parts of West Africa for the treatment of malaria, dermatological and gastrointestinal infections. Seeds from Acalypha wilkesiana are essential components of a complex plant mixture used by traditional healers in southwest Nigeria in the treatment of breast tumors and inflammation (Udobang et al., 2010).

 

Several research work have reported the use of plants on the maintenance of good health and in recent times, most pharmaceuticals used in the treatment of various ailments have their basis in plant based products (Kamba and Hassan, 2010). It is also known that researchers have discerned that many indigenous plants in different ethnicities contain bioactive compounds that exhibit physiology activities against microorganisms and as such are used as precautions for the synthesis of useful drugs (Osuagwu and Ihenwosu, 2014).

 

According to (Bishnu et al., 2009), the usefulness of plant products in medicine is a function of bioactive substances which they contain. Plant phytochemicals such as alkaloids, tannins, phenolic compounds, flavonoids, steroids and many other secondary metabolites are capable of producing definite physiological action in the body.

The important medicinal roles of phytochemicals in the body is well documented. Alkaloids are toxic and can have powerful effects on body physiology (Harbone, 1973) and this perhaps explains fear wide application in medicines. Ezeocha et al (2013) observed that alkaloids are currently being recognized more on the basis of their pharmacological properties rather than toxicity. They are also reported to play vital metabolic roles and control development in living system. (Edeoga et al., 2001) and also are after extensively as starting materials in the manufacture of steroidal drugs.

 

Flavonoids are plant antioxidants and are known to have diverse health benefits which includes the inhibition of initiation, promotion, production and progression of tumors (Okwu, 2004), modification and hormones in humans (Okwu and Omodamiro, 2005) an reduction of incidences of cardiovascular diseases cancers, hyper lipidemia and many other chronic diseases (de Pascal et al, 2008), Similarly, phenolic compounds are associated with many health benefits such as toxicity to pathogens, protect antioxidant activity, and a wide range of pharmacological activities (Rein et al, 2000). Also, the health benefit of other phytochemicals have been reported such as the use of saponin as emulsifying agent and expectorant as well as their antifugal activities. Tannins have also been associated with many human physiological attitudes like stimulation of phagocytic cells and host mediated tumor activity. The roles of steroids in the hormones are well known (Okwu, 2001). Their association with reduction of canary heart and neurodegenerative disease is also documented (Perella et al., 2003).

It is therefore established fact that the efficacy of plant and their products in the management and cure for diseases as witnessed in disease ethno medical formulas, stems from their ride phytoclinicals which are responsible for potencies. Many plants have been found to the useful in medications in addition to their other inhibit values such as aesthetic uses as ornamentals erosion control etc. One such plant that has found use in both ornamental and therapeutics is Acalypha. It is a member of the plant family Euphorbioacaea and has many common names depending on the species and genera including copper leaf fire dragon, Joseph's coat etc (Markoshi et al., 2016). While the plant is reported to have originated in the pacific islands, it grows very well in most tropical and subtropical regions of the world.

 

Acalypha wilkisiana maginanta, is one of the species of the planet that has been put to many uses in Nigeria and elsewhere. Akinyemi et al (2005) reported it is used in medications in southern Nigeria for ailments such as fungal skin infectious, gastrointestinal disorders, hypertension and management of diabetes. Research reports (Golep et al, 2010) show cased the antinutrient activity of the plant extracts in ethanol against a wide range of pathogens including, staphylococcus, Salmonella typhi, Escherichia cocci, Klebsiella aerogenes, Pseudomonas Aerugines and Yersina enterocoletica. Research (Ikewuchi and kewuchi, 2010) conformed the efficacy of the plant extracts on lowering blood sugar and cholesterol. There has also been reports of the structure antioxidant activities of the plant extract (Anokwuru et al., 2015), its bateriocidal activities (Din et al., 2013) and inhibition of methicillin resistant staphylococcus aureus (Santiago et al.,, 2015).

 

Notwithstanding, some medicinal plants have been reported to possess, in addition, some levels of toxicity on consumers and there is paucity of data on toxicity studies of most of their plants (Makoshi et al, 2016). The authors has established a dose dependent increase in their function enzymes which suggested possible hypertoxicity of Acalypha extracts at low concentrations. While the plant and other plants have established medicinal values, (Forcados et al., 2016) called for exercise of caution in their use as therapeutics as high doses may pose dangers of deleterious side effects.

This project therefore seeks to studying the phytochemistry evaluation of Acalypha wilkisiana maginata and the antimicrobial activity of the plant extracts in different solvents against MRSA from clinical sources.


Aims and Objectives

The aim of the project is to study the phytochemicals present in Acalypha wilkesiana and the antibiotics activity of the extracts against MRSA from clinical samples.

Objectives

The objective of this study includes the following:

1.         Phytochemical screening of Acalypha wilkesiana.

2.         Invitro antimicrobial activity of extract of Acalypha wilkesiana (in three different solvent) against the MRSA form clinical samples.

3.         Determination of MIC and MBC.

 


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