CHALLENGES OF EVENT MANAGEMENT AS A GROWING TREND IN HOSPITALITY INDUSTRY

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ABSTRACT

The study evaluated the challenges of event management as a growing trend in hospitality industry in Aba Metropolis. The specific objectives were to ascertain the socio-economic characteristics of event managers in Aba metropolis, identify the types of events present in Aba metropolis, ascertain the challenges faced by event management in the hospitality industry in Aba and investigate how the identified challenges affect the hospitality industry in Aba Metropolis. This study employed the use of descriptive survey with the help of a questionnaire. The population of the study was 132 event managers of purposively selected from Aba metropolis in Abia state. In choosing the sample, the entire population was used. The data realized was analyzed using descriptive statistics in the form of carts and tables of frequency, percentage, mean and standard deviation respectively. The study found that the major type of events engaged in by the event managers include; weddings, burials, birthdays, traditional holidays, national events etc. The major challenges facing the event management industry in the area include; Insecurity, overcrowding, difficulty choosing a good location, climatic conditions in times of unfavorable seasons, multiple taxation, budget and cost control challenges, limited power supply and legal regulations. The effect of the above named challenges include; low income generation in the hospitality industry, people are becoming apprehensive in participating in events due to poor security, increased climate change resulting from poorly planned events, increased expenses resulting from poor financial management and budgeting and lack of interest in the event industry thus leading to monopoly. The study recommended that further studies can be carried out to ascertain the effect of event management challenges on the successful planning of an event.








TABLE OF CONTENTS

Title page                                                                                                                                           i

Approval                                                                                                                                            ii

Certification                                                                                                                                       iii

Dedication                                                                                                                                          iv

Acknowledgement                                                                                                                  v

Table of contents                                                                                                                                vii

List of table                                                                                                                             viii

List of Figures                                                                                                                         ix

Abstract                                                                                                                                   x

CHAPTER ONE

INTRODUCTION

1.1       Background to the Study                                                                                            1

1.2       Statement of the Problem                                                                                           3

1.3       Objectives of the Study                                                                                              4

1.4       Research Question                                                                                                      4

1.5       Significance of the Study                                                                                           5

1.6       Scope of the Study                                                                                                      5

CHAPTER TWO

REVIEW OF RELATED LITERATURE

2.1       Conceptual Framework                                                                                              7

2.1.1    Concepts of Events                                                                                                     7

2.1.2    Concept of Event Management                                                                                  8

2.1.3    Typology of Events                                                                                                    9

2.1.4    Characteristics of Events                                                                                            10

2.1.5   Planning of Events                                                                                                       17

2.1.6    Challenges of Event Management                                                                             20

2.1.7   Solution the Challenges of Event Management                                                          21

2.2       Theoretical Framework                                                                                              21

2.3       Empirical Literature                                                                                                   22

2.4       Summary of Review of Related Literature                                                                24

CHAPTER THREE

RESEARCH METHOD

3.1        Research Design                                                                                                                              26

3.2       Area of the Study                                                                                                        26

3.3       Population for the Study                                                                                             27

3.4       Sample and Sampling Technique                                                                               27

3.5       Instrument for Data Collection                                                                                   27

3.6       Validation of the Instrument                                                                                      28

3.7       Reliability of the Instrument                                                                                      28

3.8       Data Collection Technique                                                                                         28

3.9       Data Analysis Technique                                                                                            28

CHAPTER FOUR

PRESENTATION AND DISCUSSION OF RESULTS

4.1       Socio-Economic Characteristics of the Respondents                                                 30

4.2        Discussion of the Findings                                                                                             37

CHAPTER FIVE

SUMMARY OF FINDINGS, CONCLUSION AND RECOMMENDATIONS

5.1       Summary of Findings                                                                                                 39

5.1.1    Restatement of the Problem                                                                                       39

5.1.2    Description of Methods Used                                                                                     39

5.1.3    Major Findings                                                                                                           40

5.2       Conclusion                                                                                                                  40

5.3       Recommendations                                                                                                      40

References                                                                                                                  42







LIST OF TABLES

Table 4.1 Questionnaire Distribution                                                                                     30

Table 4.2 Distribution of Respondents according to age                                                       30

Table 4.3 Distribution of respondents according to educational level                                    33

Table 4.4 Distribution of respondents based on Income                                                        34

Table 4.5 Mean response on the management challenges facing event management in the hospitality industry in Aba                                                                                                          35

Table 4.6 Mean responses on the effect of event management challenges on the hospitality industry in Aba                                                                                                                  36

 

 







LIST OF FIGURES

Figure 4.1 The gender distribution of the respondents                                                           30

Figure 4.2 Distribution of respondents according marital status                                           32









CHAPTER ONE

INTRODUCTION

1.1 BACKGROUND TO THE STUDY

Event management is an exciting and growing industry, as well as a unique career opportunity for everyone with a passion for the planning and organizing of events, such as concerts, conventions, parties, weddings, and other gatherings. According to Ramsborg and Miller (2008). Event management is the application of project management to the creation and development of large scale events such as festivals, conferences, ceremonies, formal parties, concerts, or conventions. It involves studying the brand, identifying the target audience, devising the event concept, planning the logistics and coordinating the technical aspects before actually launching the event.

The process of planning and coordinating the event is usually referred to as event planning and can include budgeting, scheduling, site selection, acquiring necessary permits, coordinating transportation and parking, arranging for speakers or entertainers, arranging decor, event security, catering and emergency plans. The events industry now includes events of all sizes from the Olympics down to business breakfast meetings. Many industries, charitable organizations, and interest groups hold events in order to market themselves, build business relationships, raise money or celebrate achievement.

According to Burns, (2010) Event management is considered one of the strategic marketing and communication tools by companies of all sizes. From product launches to press conferences, companies create promotional events to help them communicate with clients and potential clients. A number of elements such as music, live entertainment or even the particular venue may be used to influence the tone and atmosphere of an event.

Chen et al., (2009) held that event managers may also use news media to target their audience, hoping to generate media coverage which will reach thousands or millions of people. They can also invite their audience to their events and reach them at the actual event.

According to Holleran (2005), sustainable event management (also known as event greening) is the process used to produce an event with particular concern for environmental, economic and social issues. Sustainability in event management incorporates socially and environmentally responsible decision making into the planning, organization and implementation of, and participation in an event. It involves including sustainable development principles and practices in all levels of event organization, and aims to ensure that an event is hosted responsibly. It represents the total package of interventions at an event, and needs to be done in an integrated manner. Event greening should start at the inception of the project, and should involve all the key role players, such as clients, organizers, venues, sub-contractors and suppliers.

The hospitality industry is changing at a rapid rate due to technological advancements that will require future professionals to be skilled in technology while conserving natural resources to sustain our environment. Leisure professionals will need to exceed guest expectations from a growing clientele and accommodate their ever-changing needs to stay relevant. Future leaders must be able to analyze and identify current trends to understand future consumer behavior by conducting research while maintaining ethical behavior to uphold integrity within the industry (Bladen et al., 2012).

In the past several years, Nigerian have experienced unthinkable disasters resulting from terrorist activity. The September 11 attacks at Abuja on a peaceful, sunny morning with no warning. War with Boko Haram has made our country and our people more vulnerable to terrorist activity and, even with the war at an end, the Department of Homeland Security warns that terrorism remains a very real threat for the foreseeable future. In this climate, any organization that runs events should be prepared for anything that could happen – to protect its exhibitors, speakers, attendees, employees, and, to the greatest degree possible, the continuity of its events. Inherent in this is the impact on the organization's reputation. It's entirely possible that one ruined or badly handled event might mean years of rebuilding reputation and attendance (Getz, 2007).

The likelihood is that the event planner or manager is the person most likely to have to deal with any disruption to an event. This study is aimed at helping those individuals prepare themselves to deal with the threats and hazards that might befall a conference or exposition and to prevent or, at the very least, minimize the impact of a disaster.

1.2 STATEMENT OF THE PROBLEM

Before you begin any kind of planning or assessment, it is important to determine risk to decide on what potential disruptions to concentrate what are usually limited resources. It's not possible to be prepared for every possible disruption; you have to concentrate on what is most likely to occur. This universally accepted risk management equation will help with this effort:

Risk = Probability + Consequence.

Probability, quite logically, refers to the likelihood of something happening, while consequence refers to its impact. For example, the probability of a meteorite hitting your event facility is likely quite small, although the consequences from such an event would be huge. The risks on which you want to concentrate are those in which both the likelihood of occurrence and the potential consequences are in the medium to high range. Keep this in mind as you go through the emergency management process.

Most of all, keep things in perspective. Any consequence that involves potential critical injury or loss of life must take precedence over less critical outcomes. It's important, therefore, to prioritize the risks as well as identifying the ones to focus on.

1.3 OBJECTIVES OF THE STUDY

The main objective of this study is to evaluate the challenges of event management as a growing trend in the hospitality industry in Aba Metropolis, Abia State. Specifically, the study will;

1.     Ascertain the challenges faced by event management operators in Aba metropolis,

2.     Identify the types of events managed by the event operators

3.     Investigate how the identified challenges affect the management of events in Aba Metropolis

1.4 RESEARCH QUESTION

The following research questions will guide this study:

1.     What are the challenges faced by event management operators in in Aba Metropolis?

2.     What are the types of events managed by the event operators?

3.     How does this challenges affect the management of events by the event operators in Aba metropolis?

1.5 SIGNIFICANCE OF THE STUDY

The study will be of immense benefit to various stake holders including event managers, the hospitality industry, researchers and policy makers in the following ways;

It will present in a precise manner, the importance of event management as regard to human security and how to event managers can come up with appropriate techniques to curb the problems of insecurity in events especially in Nigeria where insecurity has become the order of the day.

To event managers and potential managers, the findings of the research, suggestion and recommendations based on the findings will be a good guide for future management of resources, allocation, security threats and challenges facing the industry.

Researchers will also be benefit as this study will expose them to so many related areas in the course of carrying out his research. This will enhance their experience, knowledge and understanding of event management. The research report will also serve as a reference material to students of hospitality industry and tourism management, especially those with a bias in event management.

Finally, this study is intended to unveil those factors that are responsible for the challenges within the industry in event management and planning while also highlighting the control mechanisms required for a successful event management, which will arm policy makers and help them come up with appropriate policies that can be useful in the hospitality industry.

1.6 SCOPE OF THE STUDY

The research is intended to cover the event management within the hospitality industry, its control measures and productivity/growth within the country. However, due to the diverse nature and scope of the country and the time frame required for the report of the research, the research has been scaled down to a case study of Aba, in Abia State,  Nigeria.


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