EFFICACY OF THE BLEND OF EXTRACTS FROM AFZELIA AFRICANA, BRACHYSTEGIA EURYCOMA AND MOMORDICA CHARANTIA SEEDS FOR CORROSION INHIBITION OF MILD STEEL IN 1M HCL SOLUTION

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ABSTRACT


The efficacy of blend of Afzelia africana (AA), Brachystegia eurycoma (BE) and Momordica charantia (MC) seed extracts was investigated as a cheap and ecologically friendly alternative mild steel corrosion inhibitor. The experimental aspect of the corrosion inhibition process was carried out in 1.0 M hydrochloric acid at temperatures ranging from 303K to 343K and concentration range of 0.1 to 0.5 g/L using Phytochemical Screening, gravimetric/weight loss, thermometric and hydrogen evolution techniques. The surface characterization was done using scanning electron microscopy (SEM) and Fourier transform infrared spectroscopic (FTIR) techniques. The theoretical aspect was studied using the density functional theory calculations and modeling of the electronic structures of some of the most effective extract constituents, including physisorptive interactions with the mild steel surface. The inhibition efficiency was determined by comparison of the corrosion rates in the absence and presence of the seed extracts. The inhibition efficiency increases gradually in the order: blend > AA > BE > MC with the blend reaching a maximum value of 95.4% within the first 60 minutes of exposure at a concentration of 0.5 g/L and temperature of 303K. The inhibition efficiencies by both the hydrogen evolution and thermometric methods when compared with that obtained by weight loss method, followed the same trend. The adsorption parameters showed that the Freundlich isotherm was the best model for the individual seed extracts and the modified Langmuir adsorption isotherm for the blend. The kinetic study shows that the inhibitory action follows a first order kinetics with the concentration of both the individual seed extracts and their blends. This was further supported by the thermodynamic parameters which reveal that the adsorption of both the individual seed extracts and their blends onto the metal surface was spontaneous, endothermic and followed physical adsorption mechanism. The low values of adsorption equilibrium constant, Kads indicate low interaction between the adsorbed molecules and the metal surfaces which further confirmed that the extracts were physically adsorbed onto the metal surface. FTIR study of the blended seed extracts and the corrosion product of mild steel showed an interaction between the inhibitor and the metal surface. SEM analyses of the corrosion product also confirmed the formation of a protective layer on the surface of the metal. Quantum chemical studies indicated that inhibition was due to adsorption of active molecules leading to formation of a protective layer on surface of mild steel. Quantum chemical parameters such as highest occupied molecular orbital (HOMO), lowest unoccupied molecular orbital (LUMO) energy levels, HOMO–LUMO energy gap and electronic density were virtually identified. Therefore, the inhibition of mild steel corrosion is proposed to occur through synergistic combination of the constituents of the inhibitor, which leads to the formation of inhibitor-metal complex and subsequent protection of the metal from further corrosion attack.





TABLE OF CONTENTS

Cover page      ­                                                                                                            i

Title Page­­        ­                                                                                                            ii

Declaration                                                                                                                  iii

Certification                                                                                                                iv

Dedication                                                                                                                  v

Acknowledgement                                                                                                      vi

Table of Contents                                                                                                       vii

List of Tables                                                                                                             xiii

List of Figures                                                                                                            xvi

List of Plates                                                                                                            xxiv

Abstract                                                                                                                    xxv

1.0       Chapter 1: Introduction                                                                                  1

1.1       Background of Study                                                                                     1

1.2       Statement of the problem                                                                               4

1.3       Aim of the Study                                                                                            5

1.4       Objectives of the Study                                                                                  5

1.5       Significance of the Study                                                                               6

1.6       Scope of the Study                                                                                         6

1.7       Justification of the Study                                                                               7

2.0       Chapter 2: Literature Review                                                                         8

2.1       Corrosion                                                                                                        8

2.2       Corrosion Chemistry                                                                                       9

2.3       Classification of Corrosion                                                                             11

2.3.1    Dry Corrosion                                                                                                 11

2.3.2    Wet Corrosion                                                                                                 11

2.4       Forms of Corrosion                                                                                         11

2.4.1    Uniform Corrosion                                                                                          12

2.4.2    Galvanic or Two Metal Corrosion                                                                  12

2.4.3    Carbon dioxide Corrosion                                                                              13

2.4.3.1 Pitting Corrosion                                                                                             13

2.4.3.2 Mesa-Type Attack                                                                                          14

2.4.3.3 Flow-Induced Localized Corrosion                                                                14

2.4.4    Crevice Corrosion                                                                                           14

2.4.5    Intergranular Corrosion                                                                                   14

2.4.6    Selective Leaching                                                                                          15

2.4.7    Erosion Corrosion                                                                                           15

2.4.8    Stress Corrosion                                                                                              16

2.5       Factors Affecting Corrosion                                                                           16

2.6       The Problem of Corrosion                                                                               17

2.7       Corrosion Control                                                                                           18

2.7.1    Materials selection and design                                                                        19

2.7.2    Surface Coatings                                                                                             19

2.7.3    Modification of the Electrolyte                                                                      20

2.7.3.1 Removal of the Aggressive Species                                                                20

2.7.3.2 The Addition of Corrosion Inhibitors                                                             20

2.8       Types of Corrosion Inhibitors                                                                         21

2.8.1    Organic Inhibitors                                                                                           21

2.8.1.1 Synthetic Organic Inhibitors                                                                           22

2.8.1.2 Natural Organic Inhibitors                                                                              23

2.8.2    Inorganic Inhibitors                                                                                        24

2.8.2.1 Anodic Inhibitors                                                                                            24

2.8.2.2 Cathodic Inhibitors                                                                                         26

2.9       Corrosion Monitoring Techniques                                                                  27

2.9.1    Weight loss method                                                                                        27

2.9.2    Gasometric/Hydrogen Evolution Method                                                      28

2.9.3    Thermometric Method                                                                                    30

2.10     Plant Description                                                                                            31

2.10.1 Afzelia Africana (AA)                                                                                      31

2.10.2 Brachystegia Eurycoma (BE)                                                                          32

2.10.3 Momordica Charantia (MC)                                                                33

2.11     Methods Used For Extraction Of Plant Materials                                          35

2.12     Phyto-Chemical Analysis as a Tool in Corrosion Inhibition                           36

2.13     Adsorption Isotherm                                                                                       38

2.13.1  Langmuir Adsorption Isotherm                                                                      40

2.13.2  Temkin Adsorption Isotherm                                                                          42

2.13.3 Freundlich Adsorption Isotherm                                                                     43

2.13.4  Choice of Appropriate Adsorption Isotherm Model                                      44

2.14     Determination of Associated Thermodynamic and Kinetic Parameters         44

2.14.1  Thermodynamic Considerations                                                                     44

2.14.2  Kinetic Considerations                                                                                   46

2.14.2.1Effect of Concentration on Reaction Rate                                                    46

2.14.2.2Effect of Temperature on Reaction Rate                                                       48

2.15     Theoretical and Quantum Chemical Studies as a Corrosion Monitoring Techniques 49

2.16     Scanning Electron Microscopy (SEM)                                                           54

2.17     Empirical Review                                                                                            56

2.17.1  Effects of Concentration on Corrosion Inhibition                                          56

2.17.2  Effect of Immersion Time on Corrosion Inhibition                                        61

2.17.3  Effect of Temperature on Corrosion Inhibition                                              64

2.18     Adsorption Isotherm Studies                                                                          68

2.19     Thermodynamics and Kinetic Treatment                                                        71

2.20     Quantum Chemical Studies                                                                            76

3.0       Chapter 3: Methodology                                                                                 79

3.1       Materials and Methods                                                                                   79

3.1.1    Materials                                                                                                         79

3.2       Experimental Procedure                                                                                  80

3.2.1    Preparation of Specimen                                                                                 80

3.2.2    Surface Area and density of specimen                                                           80

3.2.3    Preparation of Blends of Afzelia Africana, Brachystegia Eurycoma and

            Momordica Charantia seed extracts                                                               81

3.2.4    Preparation of 1.0M HCl                                                                                82

3.3       Phyto-Chemical Analysis                                                                                83

3.3.1    Test for Alkaloids                                                                                           84

3.3.2    Test for Saponins                                                                                            84

3.3.3    Test for Tannins                                                                                              84

3.3.4    Test for Phenol                                                                                                84

3.3.5    Test for Flavonoids                                                                                         84

3.3.6    Test for Glycosides                                                                                         84

3.3.7    Test for Steroids                                                                                             85

3.3.8    Test for carbohydrates                                                                                                85

3.3.9    Test for Reducing Sugar                                                                                 85

3.3.10  Test for Proteins                                                                                              85

3.3.11  Test for Amino acids                                                                                      86

3.4        Gravimetric Technique                                                                                    86

3.5        Hydrogen Evolution (Gasometric) Method                                                    88

3.6      Thermometric Method                                                                                    88

3.7       Adsorption Isotherm Study                                                                            89

3. 7.1   Langmuir Adsorption Isotherms                                                                     89

3.8       Thermodynamic and Kinetic Studies                                                             90

3.8.1    Standard Gibbs free energy change of Adsorption, Δads                             90

3.8.2    Activation Energy, Ea                                                                                     90

3.8.3    Rate Constant for the Corrosion Rate, k                                                        91

3.8.4    Half-life, t1/2                                                                                                    91

3.9       Scanning Electron Microscopy (SEM)                                                          91

3.10     Fourier Transform Infrared Spectroscopy (FTIR)                                          91

3.11     Theoretical and Quantum Chemical Calculations                                           92

4.0       Chapter 4: Results and Discussion                                                                 93

4.1       Elemental Composition of Mild Steel                                                           93

4.2       Phytochemical Screening                                                                                94

4.3       Weight Loss Results                                                                                       97

4.3.1    Effect of Concentration of extracts on Corrosion Rate and Inhibition Efficiency 99

4.3.2    Effect of Immersion Time on Corrosion Inhibition                                      104

4.3.3    Effect of Temperature on Corrosion Rate and Inhibition Efficiency               106

4.4       Gasometric Results                                                                                       111

4.5       Thermometric Results                                                                                   116

4.6       Adsorption Mechanism                                                                                118

4.7      Thermodynamic and Kinetic parameters for the corrosion inhibition of both the

           individual seed extracts and their Blends                                                      128

4.7.1    Standard Gibbs free energy of adsorption, Δads                                       129

4.7.2    Activation Energy (Ea) for the Corrosion Process                                        130

4.7.3    Activation Parameters for the Corrosion Process                                         132

4.7.4    Rate of Reaction and Rate Constant of the Reaction                                              134

4.7.5    Half Life                                                                                                       147

4.8       Surface Studies by Scanning Electron Microscopy                                      149

4.9       Fourier transform infrared spectroscopy (FTIR) analysis                             151

4.10     Theoretical and Quantum Chemical Studies                                                155

4.10.1    Mulliken charge distribution of Glucose, Arginine, Flavonol and Leucine 163

5.0       Chapter 5: Conclusion and Recommendations                                             166

5.1       Conclusion                                                                                                    166

5.2       Recommendations                                                                                        168

References                                                                                                       169

Appendixes                                                                                                               183

 

 

 

 

 

 

LIST OF TABLES

3.1       List of  Materials Used for the Experiments                                                  79

3.2       List of Equipment for the Experiments                                                          80

4.1       Elemental composition of mild steel employed in the study                          93

4.2       Phytochemical Constituent of blends of AA, BE and MC extract                94

4.3       Hydrogen evolution data for mild steel corrosion in 1 M HCl solution in the                       absence and presence of the blended seed extract                        111

4.4       Thermometric data for mild steel in 1.0 M HCl solution in the absence and                         presence of blended seed extract (AA, BE and MC)                                          116

4.5       Isotherm parameters for the adsorption of ethanolic extract of Afzelia africana seed

             on the surface of mild steel in HCl                                                              118

4.6       Isotherm parameters for the adsorption of ethanolic extract of Brachystegia eurycoma

            seed on the surface of mild steel in HCl                                                      120

4.7       Isotherm parameters for the adsorption of ethanolic extract of Momordica charantia

            seed on the surface of mild steel in HCl                                                       122

4.8       Isotherm parameters for the adsorption of ethanolic extracts of the blends of Afzelia          africana, Brachystegia eurycoma  and Momordica charantia seeds on the      surface of

            mild steel in HCl                                                                               124

4.9       Calculated values of thermodynamic and kinetic parameters for mild steel corrosion in

            1 M HCl in the absence and presence of Afzelia africana seed extract as inhibitor   128

4.10     Calculated values of thermodynamic and kinetic parameters for mild steel corrosion in

            1 M HCl in the absence and presence of Brachystegia eurycoma  seed extract as

             inhibitor                                                                                                        128

4.11      Calculated values of thermodynamic and kinetic parameters for mild steel corrosion in

 1 M HCl in the absence and presence of Momordica charantia seed extract as

  inhibitor                                                                                                         128

4.12      Calculated values of thermodynamic and kinetic parameters for mild steel corrosion in

 1 M HCl in the absence and presence of blended seed extracts as inhibitor   129

4.13        Calculated values of the rate constant for mild steel corrosion in 1 M HCl in the absence

  and presence of Afzelia africana seed extract                                               141

4.14        Calculated values of the rate constant for mild steel corrosion in 1 M HCl in the absence

  and presence of Brachystegia eurycoma seed extract                                              141

4.15        Calculated values of the rate constant for mild steel corrosion in 1 M HCl in the absence

  and presence of Momordica charantia seed extract                         142

4.16     Calculated values of the rate constant for mild steel corrosion in 1 M HCl

            in the absence and presence of blended seed extracts                                              143

4.16        Calculated values of the half life for mild steel corrosion in 1 M HCl in the absence

  and presence of Afzelia africana seed extract                                               147

4.17        Calculated values of the half life for mild steel corrosion in 1 M HCl in the absence

  and presence of Brachystegia eurycoma seed extract                                              147

4.18        Calculated values of the half life for mild steel corrosion in 1 M HCl in the absence

  and presence of Momordica charantia seed extract                                      148

4.19        Calculated values of the half life for mild steel corrosion in 1 M HCl in the absence

  and presence of blended seed extracts                                                        148

4.21     IR Absorption of Afzelia africana seed extract                                            151

4.22     IR Absorption of Brachystegia eurycoma seed extract          151

4.23     IR Absorption of Momordica charantia seed extract                                  151

4.24     Quantum chemical parameters for most important components of the ethanol extract

            of Blend of AA, BE and MC                                                                        155

4.25     Mulliken Charge Distribution on Flavonol, Leucine, Arginine and Glucose    165

 

 

 

 

 

 

 

 

LIST OF FIGURES

2.1       Anodic Inorganic Inhibitors Effect and their Mechanism of Action             25

2.2       Mechanism of Actuation of the Cathodic Inhibitors                                      26

2.3       Gasometric assembly for measurement of hydrogen gas evolved                  29

2.4       Extraction method used for preparation of plant extracts                             36

2.5       Schematic representation of an adsorption isotherm                                      39

4.1       Structures of the Phytochemicals Present in the blended seed extracts         95

4.2       Variation of weight loss with time for mild steel coupons in 1 M HCl solutions

            containing Afzelia africana at 303K                                                               97

4.3       Variation of weight loss with immersion time for mild steel coupons in 1 M HCl

            solutions containing Brachystegia eurycoma at 303K                                    97

4.4       Variation of weight loss with immersion time for mild steel coupons in 1 M HCl

            solutions containing Momordica charantia at 303K.                                     97

4.5       Variation of weight loss with immersion time for mild steel coupons in 1 M HCl

            solution containing the Blend at 303K                                                           98

4.6       Variation of corrosion rate with concentration of Afzelia africana extract for mild              steel coupons in 1 M HCl solution at different time intervals at 303 K     99

4.7       Variation of corrosion rate with concentration of Brachystegia eurycoma extract for

            mild steel coupons in 1 M HCl solution at different time intervals at 303 K   99

4.8       Variation of corrosion rate with concentration of Momordica charantia extract for mild

            steel coupons in 1 M HCl solution at different time intervals at 303 K         100

4.9       Variation of corrosion rate with the concentration of Blend extract for mild                         steel coupons in 1 M HCl solution at different time intervals at 303 K     100

4.10     Comparisons of corrosion rate of the individual extract with the blend at 60 min

            at 303 K                                                                                                        101

4.11     Variation of inhibition efficiency with concentration of Afzelia africana extract

            for mild steel coupons in 1 M HCl solution at different time intervals at 303 K   101

4.12     Variation of inhibition efficiency with concentration of Brachystegia eurycoma                 extract for mild steel in 1 M HCl solution at different time intervals at 303 K 102

4.13     Variation of inhibition efficiency with concentration of Momordica charantia

            extract for mild steel in 1 M HCl solution at different time intervals at 303 K102

4.14     Variation of inhibition efficiency with extract concentration of the blend for mild steel     coupons in 1 M HCl solution at different time intervals at 303 K  103

4.15     Comparisons of inhibition efficiencies of the individual extracts with the blend

            at 60 min at 303 K                                                                                        103

4.16     Variation of corrosion rate with different concentrations of Afzelia africana extract

            showing the effect of temperature on the corrosion inhibition process           106

4.17     Variation of corrosion rate with different concentrations of Brachystegia eurycoma

            extract showing the effect of temperature on the corrosion inhibition process    106

4.18     Variation of corrosion rate with different concentrations of Momordica charantia

            extract showing the effect of temperature on the corrosion inhibition process       107

4.19     Variation of corrosion rate with different concentrations of the blend showing the effect

  of temperature on the corrosion inhibition process                                       107

4.20        Variation of inhibition efficiency with different concentrations of Afzelia africana

  extract             showing the effect of temperature on the corrosion inhibition process 108

4.21        Variation of inhibition efficiency with different concentrations of Brachystegia

  eurycoma extract showing the effect of temperature on the corrosion inhibition process  108

4.22     Variation of inhibition efficiency with different concentrations of Brachystegia                 eurycoma extract showing the effect of temperature on the corrosion inhibition process 108

4.23     Variation of inhibition efficiency with different concentrations of the blend

            showing the effect of temperature on the corrosion inhibition process              109

4.24     Variation of volume of H2 gas evolved with time for mild steel corrosion in

            1.0 M   HCl in the absence and presence of the blended seed extract at 303 K      111

4.25     Variation of volume of H2 gas evolved with time for mild steel corrosion in 1.0 M HCl          in the absence and presence of the blended seed extract at 313 K                     112

4.26     Variation of volume of H2 gas evolved with time for mild steel corrosion in 1.0 M HCl

             in the absence and presence of the blended seed extract at 323 K               112

4.27     Variation of volume of H2 gas evolved with time for mild steel corrosion in 1.0 M HCl

             in the absence and presence of the blended seed extract at 333 K              113

4.28     Variation of volume of H2 gas evolved with time for mild steel corrosion in1.0 M HCl

            in the absence and presence of the blended seed extract at 343 K                               113

4.29     Variation of inhibition efficiency with the concentration of the blended seed extracts

            for mild steel corrosion in 1.0 M HCl solution at different temperatures                            114

4.30     Variation of temperature with time in 1.0 M HCl for mild steel corrosion in the absence

             and presence of the blended seed extracts                                             116

4.31     Plot of RN against Log of inhibitor concentration                                       117

4.32     The Langmuir isotherm for the adsorption of Afzelia africana extract on mild steel

            surface in 1.0 M HCl                                                                                    118

4.33     The Freundlich isotherm for the adsorption of Afzelia africana extract on mild steel

            surface in 1.0 M HCl                                                                                    119

4.34     The Temkin isotherm for the adsorption of Afzelia africana extract on mild steel                 surface in 1.0 M HCl                                                                                   119

4.35     The Langmuir isotherm for the adsorption of Brachystegia eurycoma extract on mild

            steel surface in 1.0 M HCl                                                                120

4.36     The Freundlich isotherm for the adsorption of Brachystegia eurycoma extracts on mild steel surface in 1.0 M HCl                                                     121

4.37     The Temkin isotherm for the adsorption of Brachystegia eurycoma extracts on mild

            steel surface in 1.0 M HCl                                                              121

4.38     The Langmuir isotherm for the adsorption of Momordica charantia extract on

            mild steel surface in 1.0 M HCl                                                        122

4.39     The Freundlich isotherm for the adsorption of Momordica charantia extract on

            mild steel surface in 1.0 M HCl                                                        123

4.40     The Temkin  isotherm for the adsorption of Momordica charantia extract on

            mild steel surface in 1.0 M HCl                                                                    123

4.41     The Langmuir isotherm for the adsorption of the blended seed extracts on mild steel

            surface in 1.0 M HCl                                                                                    124

4.42     The Freundlich isotherm for the adsorption of the blended seed extracts on mild steel

            surface in 1.0 M HCl                                                                        125

4.43     The Temkin isotherm for the adsorption of the blended seed extracts on mild steel

            surface in 1.0 M HCl                                                                                    125

4.44     Plot of log CR against 1/T for mild steel in 1 M HCl solution in the absence and                presence of various concentrations of Afzelia africana extract                130

4.45     Plot of log CR against 1/T for mild steel in 1 M HCl solution in the absence and                presence of various concentrations of Brachystegia eurycoma extract     130

4.46     Plot of log CR against 1/T for mild steel in 1 M HCl solution in the absence and                presence of various concentrations of Momordica charantia extract                  131

4.47     Plot of log CR against 1/T for mild steel in 1 M HCl solution in the absence and                presence of various concentrations of blended seed extracts                       131

4.48     Plot of log CR/T against 1/T for mild steel in 1 M HCl solution in the absence and

            presence of various concentrations of Afzelia africana extract           132

4.49     Plot of log CR/T against 1/T for mild steel in 1 M HCl solution in the absence and

            presence of various concentrations of Brachystegia eurycoma extract    132

4.50     Plot of log CR/T against 1/T for mild steel in 1 M HCl solution in the absence and

            presence of various concentrations of Momordica charantia extract                  133

4.51     Plot of log CR/T against 1/T for mild steel in 1 M HCl solution in the absence and

            presence of various concentrations of blended seed extracts                       133

4.52     Plot of Log Wf vs Time for mild steel in 1 M HCl solution in the absence and

            presence of various concentrations of Afzelia africana extracts at 303 K     134

4.53     Plot of Log Wf vs Time for mild steel in 1 M HCl solution in the absence and

            presence of various concentrations of Afzelia africana extracts at 313 K     134

4.54     Plot of Log Wf vs Time for mild steel in 1 M HCl solution in the absence and

            presence of various concentrations of Afzelia africana extracts at 323 K      135

4.55     Plot of Log Wf vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Afzelia africana extracts at 333 K                   135

4.56     Plot of Log Wf vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Afzelia africana extracts at 343 K              135

4.57     Plot of Log Wf vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Brachystegia eurycoma extracts at 303 K        136

4.58     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Brachystegia eurycoma extracts at 313 K      136

4.59     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Brachystegia eurycoma extracts at 323 K             136

4.60     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Brachystegia eurycoma extracts at 333 K        137

4.61     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Brachystegia eurycoma extracts at 303 K        137

4.62     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Momordica charantia extracts at 303 K           137

4.63     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Momordica charantia extracts at 313 K           138

4.64     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Momordica charantia extracts at 323 K              138

4.65     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Momordica charantia extracts at 333 K              138

4.66     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of Momordica charantia extracts at 343 K           139

4.67     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of blended seed extracts at 303 K                            139

4.68     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

of various concentrations of blended seed extracts at 313 K                       139

4.69     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of blended seed extracts at 323 K                     140

4.70     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of blended seed extracts at 333 K                       140

4.71     Plot of Log Wf  vs Time for mild steel in 1 M HCl solution in the absence and presence

            of various concentrations of blended seed extracts at 343 K                       140

4.72     Plot of Wf vs Time for mild steel in 1M HCl solution in the absence and presence of

            various concentrations of Afzelia africana extracts at 303K                          144

4.73     Plot of 1/Wf vs Time for mild steel in 1M HCl solution in the absence and presence

            of various concentrations of Afzelia africana extracts at 303K                    144

4.74     Plot of Wf vs Time for mild steel in 1M HCl solution in the absence and presence of

            various concentrations of Brachystegia eurycoma extracts at 303K              144

4.75     Plot of Wf vs Time for mild steel in 1M HCl solution in the absence and presence of

            various concentrations of Brachystegia eurycoma extracts at 303K              145

4.76     Plot of Wf vs Time for mild steel in 1M HCl solution in the absence andpresence of

            various concentrations of Momordica charantia  extracts at 303K              145

4.77     Plot of Wf vs Time for mild steel in 1M HCl solution in the absence and presence of

            various concentrations of Momordica charantia  extracts at 303K                145

4.78     Plot of Wf vs Time for mild steel in 1M HCl solution in the absence and presence of

            various concentrations of blended seed extracts at 303K                            146

4.79     Plot of 1/Wf  vs Time for mild steel in 1M HCl solution in the absence and presence

            of various concentrations of blended seed extracts at 303K                        146

4.80     SEM micrograph of mild steel immersed in hydrochloric acid without inhibitor at

            200μm magnification                                                                                    149

4.81     SEM micrograph of mild steel immersed in hydrochloric acid in the presence of

            ethanol extract of Blend of AA, BE and MC at 200μm magnification         149

4.82     FTIR spectra of the ethanol extract of Blend of AA, BE and MC                          152

4.83     FTIR spectra of the corrosion product of mild steel in the presence of the blended extracts in 1 M HCl acid                                                   152

4.84     Optimized Structure of Glucose Leucine, Arginine and Flavonol                 156

4.85     HOMO and LUMO orbitals of Leucine                                                       157

4.86     HOMO and LUMO orbitals of Flavonol                                                     157

4.87     HOMO and LUMO orbitals of Glucose                                                      157

4.88     HOMO and LUMO orbitals of Arginine                                                     158

4.89     ESP Optimized  mapped density of (a) Leucine, (b) Flavonol  and (c) Glucose

            (d) Arginine              162

 

 

 

 

 

 

 

LIST OF PLATES

2.1       Afzelia africana (Akparata) seeds                                                                   32

2.2       Brachystegia eurycoma (Achi) seeds                                                              33

2.3       Brachystegia eurycoma (Achi) processed seeds and fruits                            33

2.4       Unripe Momordica charantia fruits and leaves                                              34

2.5       Ripe Momordica charantia  fruits and Seeds                                                 35

 

 


 

 

CHAPTER 1

                                                INTRODUCTION


1.1       BACKGROUND OF STUDY

The importance of mild steel in chemical industry cannot be over-emphasized owing to its usefulness as structural material in several applications including construction of tanks, gas cylinders, pipelines, heat exchangers among others. These serve as basic tools for the industrialization and development of a nation (Senthil et al., 2016; Peter and Sharma 2017; Rathi et al., 2017). Mild steel also known as plain-carbon steel is used in these applications due to its easy availability, low cost and excellent physical properties, but its use and lifespan is restricted in these applications due to its susceptibility towards corrosion (Loto et al., 2012; Singh et al., 2016). One of the most challenging and difficult tasks for industries is the protection of metals from corrosion (Al-otaibi et al., 2012).

The increasing interest in the manufacture of hydrochloric acid has created the need for obtaining information on the corrosion resistance of mild steel to hydrochloric acid attack. Hydrochloric acid is a very important chemical widely used in many industrial activities such as industrial cleaning agent and acid descaling, as well as oil well acid in oil recovery and pickling of mild steel structures (Loto et al., 2012; Chidiebere et al., 2016).

Corrosion as a highly destructive process negatively affects the performance of metallic materials applied in many construction sites. Moreover, their consequences are quite diverse and pose a great problem in the industries, construction and other civil services, costing billions of dollars each year (Onukwube et al., 2016). Mild steel corrodes in different concentrations of aggressive media resulting to a decrease in its original weight. The corrosion of mild steel is attributed to the presence of water, air and ions which accelerate the corrosion process.

In view of the above, efforts are being made to combat this menace by adopting several options including electroplating, oiling, cathodic and anodic protections, and the addition of inhibitors. Inhibitors are often added during industrial processes so as to prevent metal disso­lution from inorganic and organic acids which are often employed (Quartar­one et al., 2008; Amitha-Rani and Bharathi, 2012). Most effective inhibitors are organic compounds that contain heteroatoms like nitrogen, sulfur, oxygen and phosphorus in a conjugated system (Ebenso et al., 2001; Umoren et al., 2010; Wang, 2012; Xhanari et al., 2017; Lei et al., 2018). The inhibitors function at the interface between the metal and aqueous corrosive media, and their interaction with the metal surface through adsorption, results in a modification in the mechanism of the electrochemical process. Polar functional groups are regarded as the reaction center that promotes the adsorption process (Roberge et al., 1999). Corrosion inhibition helps to reduce the corrosion susceptibility of the metal surface (Umoren et al., 2010, Chidiebere et al.; 2015). As a result, the service life of the metal is prolonged. Most of these inhibitors previously in use are either synthetic chemicals such as chromates and silicates or organic amines with undesired toxic effects on the environment, animal and aquatic life, and are expensive as well. This toxicity may manifest either during the synthesis of the compound or during its application as these inhibitors may cause reversible (temporary) or irreversible (permanent) damage to organ or system viz, kidney, liver etc. hence disturbing the biochemical processes and enzyme systems at some sites in the body (Mohammed-Dabo et al., 2011). The safety and environmental issues of corrosion inhibition arisen in industries have always been a global concern.

Consequently, there exist the need to source for environmentally friendly inhibitors with low toxicity and good efficiency (Anees et al., 2016). In an attempt to find corrosion inhibitors which are environmentally safe and readily available, there has been a growing trend in the use of natural products such as leaves or plant extracts as ecofriendly alternative in protecting metals and alloys in acid cleaning process (Orubite et al., 2004; Awe et al., 2015; Rathi et al., 2017). 

The exploration of natural products of plant origin as inexpensive and eco-friendly sources of important inhibitors is an essential field of research owing to the exploitation of abundant phytochemical resources such  as alkaloids, tannins, flavonoids, amino acids, lignins, and carbohydrates.  These could facilitate the development of environmentally friendly alternatives as against the hazardous synthetic chemical inhibitors. Plant extracts are used extensively in traditional medicine, where the phytochemical constituents have been shown to be effective against pathogenic (disease-causing) micro-organisms and form the basis for several important pharmaceutical drug formulations (Okafor et al., 2005; Oyedeji et al., 2005; Raju and Maridass, 2011). Attempts to extend the field of application of these extracts to solving material corrosion problems in aqueous aggressive environments and hence develop new, inexpensive, efficient, non toxic, readily available, biodegradable and environmentally friendly corrosion-inhibiting additives from cheap and renewable sources are gaining increasing interest  (Kumar, 2008; Ekanem et al., 2010; Akalezi et al., 2012; Oguzie et al., 2012). The extracts from the leaves, barks, seeds, fruits and roots comprise of mixtures of organic compounds containing nitrogen, sulfur and oxygen atoms and some have been reported to function as effective inhibitors of metal and alloy corrosion in different aggressive environments. Such studies are justified by the phytochemical constituents of the extracts, which have molecular and electronic structures bearing close similarities with those of conventional corrosion inhibitors and have been shown to also function through adsorption on the metal interface (Awe et al., 2015). Many scientific researchers have responded to this need and it has generated increased research studies into the use of plant extracts (Loto, 2011).

Despite the increasing research studies into the use of plant extracts as inhibitor for metals against corrosion in different aggressive media, it is worthy to note that the use of blends of extracts from Afzelia Africana (Akparata) (AA), Brachystegia eurycoma (Achi) (BE) and Momordica Charantia  (MC) seeds as corrosion inhibitor has not been reported in literature. An attempt at making a contribution to this growing research area has necessitated the drive to examine  the efficacy of the  blends of the above mentioned plant extracts (AA, BE and MC)  in corrosion inhibition of mild steel in acidic environment.


1.2       STATEMENT OF THE PROBLEM

Corrosion is an increasingly serious and costly problem that can lead to plant and equipment failures, leakages in oil and gas pipelines as well as steel bridges, ship, and buildings. These failures range from being an annoyance to being catastrophic. It could lead to a direct failure of a component which could affect the entire system. Corrosion cost is not only computed in terms of financial losses, but also in terms of material repairs or replacement, man power and human injuries (Onuchukwu et al., 2004). Organic compounds containing nitrogen, sulfur and oxygen have long been used as potential corrosion inhibitors (Oguzie et al., 2008). These compounds get adsorbed, form a protective layer or insoluble complex on the metal surface and block the active corrosion sites. However, most of these compounds are synthetic chemicals, expensive and very hazardous to both human beings and the environments and need to be replaced with nontoxic and eco-friendly compounds. Over the years, numerous classes of organic compounds have been investigated as corrosion inhibitors. However, the trend in green chemistry is geared towards the replacement of most of these inhibitors with nontoxic, cheap and eco-friendly compounds. In recent years, a number of eco-friendly corrosion inhibitors have been exploited as green alternative to toxic and hazardous compounds (Samuel et al., 2015). Hence, this study seeks to study the efficacy of blends of extracts from Afzelia Africana (AA), Brachystegia eurycoma (BE) and Momordica Charantia  (MC) seeds on the corrosion inhibition of mild steel in acidic medium.


1.3       AIM OF THE STUDY

The aim of the study is to investigate the efficacy of blends of extracts from Afzelia Africana (AA), Brachystegia eurycoma (BE) and Momordica Charantia (MC) seeds on the corrosion Inhibition of Mild Steel in acidic medium.


1.4       OBJECTIVES OF THE STUDY

The specific objectives of the study  are;

1.      To determine the qualitative and quantitative phytochemical analysis of the blends of extracts on the Afzelia africana (AA), Brachystegia eurycoma (BE) and Momordica charantia (MC) seeds.

2.      To carry out corrosion test on mild steel using weight loss, hydrogen evolution and thermometric techniques by varying the concentration of the individual seed extract and blending each of the individual seed extracts together at equimolar proportion.

3.      To investigate the effect of increase in concentration and temperature on percentage inhibitive efficiency of the individual seed extracts and the blends

4.      To ascertain the effect of immersion time on corrosion inhibition of the individual seed extracts and their blends

5.      To assess the kinetic and thermodynamic parameters of the inhibitors on the mild steel surface in the aggressive medium.

6.      To evaluate the surface characteristics of mild steel in contact with hydrochloric acid solution in the absence and presence of the inhibitor using scanning electron microscope (SEM).

7.      To evaluate the relationship between the molecular structures of the plants extract and their inhibition efficiencies using Fourier transform infrared spectroscopic (FTIR) analysis.

8.      To evaluate the adsorptive ability of the blended extracts by comparing the infrared spectroscopy (IR) of the extract with the IR of the corrosion product of mild steel in the presence of the blended extracts.

9.      To carry out quantum chemical studies on the effective component of the blends of the seed extract.


1.5       SIGNIFICANCE OF THE STUDY

Development of effective and environmentally acceptable corrosion inhibitors as alternatives to toxic and carcinogenic ones are being researched into, forming the interest of the present research to serve as template for steel, oil and gas industries. Most of the corrosion inhibitors are synthetic chemicals, expensive and very hazardous to environment. Therefore, it is desirable to source for environmentally friendly inhibitors. Owing to the increasing ecological awareness as well as the strict environmental regulations, and consequently the need to develop environmentally friendly processes, attention is currently focused on the development of “green” alternatives to mitigating corrosion.


1.6       SCOPE OF THE STUDY

This Study was limited to investigation of inhibitory effectiveness of blends of extracts from Afzelia africana (AA), Brachystegia eurycoma (BE) and Momordica charantia (MC) seeds on mild steel in 1M hydrochloric acid using weight loss, thermometric and hydrogen evolution methods in the absence and presence of each inhibitor at various temperatures. The adsorption and inhibition mechanism of the plant extract was evaluated using quantum chemical calculation and Fourier transform infrared spectroscopic (FTIR) analysis. The surface morphology of the sample was examined using scanning electron micrograph (SEM).


1.7       JUSTIFICATION OF THE STUDY

In view of the aforementioned problem, this work is no doubt justifiable owing to the increasing ecological awareness and the need to develop environmentally friendly processes. Attention is currently focused on the development of “green” alternatives to mitigating corrosion in which the application of blends of extract from Afzelia africana (AA), Brachystegia eurycoma (BE) and Momordica charantia (MC) seeds happen to fall into this category.

Several studies have been carried out on the corrosion inhibition properties of the individual seeds of the above plants, hence, it is most appropriate to utilize the blends of extract from their seeds in the production of corrosion inhibitors to assess their improved or reduced performance in inhibiting corrosion of mild steel in HCl medium. This will also aid in the replacement of some of the organic and inorganic chemical corrosion inhibitors which are known to be hazardous and toxic to human and the environment.

 

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