ABSTRACT
This research examine packaging
as a tool of achieving higher profitability in a manufacturing company.
Survey
design was employed with the use of a well structured questionnaire.
Respondents were selected based on simple random sampling technique. Hundred
(100) questionnaires where administered to the staff of Nigeria Bottling
Company.
Two
hypotheses were formulated and tested with the use of Chi-Square analysis. The
analysis resulted to rejecting both null hypotheses and hence accepting the two
alternate hypotheses.
Based
on decisions of the tested hypotheses conclusions were reached that there is significant relationship
between product packaging and organizational productivity, also Product
packaging has significant influence on sales volume
Recommendations where proffered to
Nigerian Bottling company and other manufacturing companies.
TABLE OF CONTENTS
Title Page i
Certification ii
Dedication iii
Acknowledgment iv
Abstract v
Table of Contents vi
CHAPTER ONE: INTRODUCTION
1.1 Background
of the Study 1
1.2 Statement
of the Problem 3
1.3 Objectives
of the Study 4
1.4 Research
Questions 5
1.5 Research
Hypotheses 5
1.6 Research
Methodology 6
1.7 Significance
of the Study 7
1.8 Scope
and Limitation of Study 7
1.9
Historical
Background of the Study 8
1.10
Operational
Definition of Terms 9
CHAPTER TWO: LITERATURE REVIEW
2.1 Introduction 11
2.2 Meaning and Definition of Packaging 11
2.3 Components of Packaging 13
2.4 Importance of Packaging 14
2.5 Package
Design 17
2.6 Packaging
Strategy 25
2.7 Forms of Packaging 26
2.8 Policies and Strategies of Packaging 27
2.9 Factor Affecting Packaging Design 30
CHAPTER THREE: ESEARCH
METHODOLOGY
3.0 Introduction
34
3.1 Sources of Data 34
3.2 Population
of the Study 35
3.3 Sample Size and Sampling Techniques 35
3.4 Restatement of Research Hypotheses 35
3.5 Method
of Analysis 36
CHAPTER
FOUR: DATA ANALYSIS AND INTERPRETATION
4.1 Introduction 37
4.2 Analysis of Respondent Bio-Data 37
4.3
Analysis
of Questions from Problem Area 40
4.4 Testing
and Interpretation of the Hypotheses 49
4.4.1 Analysis of Hypothesis One 49
4.4.2 Analysis of Hypothesis Two 51
CHAPTER FIVE: SUMMARY, CONCLUSION AND RECOMMENDATIONS
5.1 Summary of Findings 54
5.2 Conclusion 54
5.3 Recommendations 55
References 57
Appendix 61
CHAPTER ONE
INTRODUCTION
1.1 BACKGROUND OF
THE STUDY
A study of the evolution
of packaging is inextricably linked to the evolution of consumption habits in
particular, and of society as a whole (Zeithaml, V. 1988). In the rural society which
prevailed until the industrial revolution of the 19th century, packaging was as
rudimentary as the living conditions of the time. Packaging was often
standardised and could be used for a number of different purposes: transporting
food, wood or tools. We are talking more about receptacles than about
packaging, a role they did not fulfill with much success. The role of packaging
was just to ensure the conservation and transportation of products.
The industrial revolution
gave a considerable impetus to the need for packaging. Mass production and
developments in modes of transport created new needs. We moved from a society
where trade was limited and each community produced goods it needed to a
society where activities became more and more specialised. Products were no
longer used by their producer or his or her immediate neighbours, but were now
transported, sold and consumed. New manufacturing procedures and transport
conditions determined the forms that packaging should take. That is how barrels
evolved especially adapted for sea transportation, as well as boxes that were
easy to move and store. The packaging of products had the principal aims of
protecting them and facilitating their transport, making them available to more
people. Retailers would then simply unpack products before selling them.
Individual packaging was not yet used and no real thought had been given to
packaging as a means of communication or as a sales tool. Products were
packaged and then sold in bulk. Shopkeepers handled the products, weighing and
wrapping them individually, with little concern for hygiene, while their
customers watched carefully to make sure they were getting what they asked for.
The second packaging
revolution came after the Second World War, parallel to the development of the
post-war economy. After having been used to serve the principally needs of the
product (protection) and then to the producer (transportation), packaging began
to focus on the needs of the consumer. Distribution systems were in the process
of changing radically, from open markets and small local grocery stores to
supermarkets. From then on, packaging was used for each individual product, so
that it was ready to be picked up from the shelf and taken away by the
consumer. The era of self- service had begun thanks to packaging of pre-packed
products. Products were pre-packed. Another consequence of this new method of
consumption was that information about the product could be printed on the
packaging. After all, the shopkeeper was no longer relieve to convey the
necessary information in a large supermarket. Consumption rose considerably, as
did the population. This was the age of the baby boom, which was twinned by a
consumption boom, packaging being the pre-condition for the modern retail
trade. Packaged products soon became a much-desired commodity and packaging had
to adapt to the latest trends. It is no coincidence that the mass introduction
of plastic packaging dates from this era. Packaging was to emerge as an
industry, and was automated to keep up with the accelerating pace of
developments. Demands for quality began to rise, thus making ever greater
demands on state-of-the-art technologies. The increasing importance placed on
the individual and the increase of working women made it once again necessary
for packaging to find a means of surpassing itself. Consumption became mobile,
people were on the move and time was precious. Packaging faced up to this new
challenge by means of vacuum- packed food, using materials that could withstand
the impact of being taken out of the deep-freezer to be popped into a
microwave. As if this growing complexity was not enough, consumption also
became more global. Products made on the other side of the world had to be able
to arrive shops in perfect condition.
Packaging had to be made even more resistant, protective, and easily
transportable.
The (provisional) end of
this story is evident in shops and daily lives. Supermarkets should be able to
offer ever more exotic products, our household appliances have sometimes
travelled many kilometres before reaching our homes, and our fridges are filled
with convenience foods (Rettie R. et al. 2000). The world is becoming a truly
global village. Packaging has played a key role in this.
1.2 STATEMENT OF
THE PROBLEM
The general public has little understanding of packaging as it is the
product that is of interest. The consumer/customer package may influence the
consumer/customer at point of purchase, but the transport package is only
interesting to manufacturers and distributors (Firstenfeld,
J. 2005).
Some organisations do not really appreciate packaging, they see
packaging only as a means of protecting products for transportation purpose.
For this reason, they package products with cheap materials for the purpose of
protection during delivery.
Small scale manufacturers do not spend much on packaging their products.
Some see it as a waste of money basically because they are scared of adding to
the cost of production
Packaging industries are also faced by challenges of developing tools to demonstrate how to utilise packaging
in product development, thus making products competitive in different markets. Also
to gain understanding of the supply chains serving different industries and
organisations in detail, analyse the consequences of new supply structures and
changes that influence packaging.
This research work tend to provide solutions to the above problems as it
examines, packaging as a means of achieving higher productivity.
1.3 OBJECTIVES OF
THE STUDY
The main objective of the
study is to determine the role of packaging as a means of achieving higher
productivity. The subsidiary objective includes:
·
To
examine how packaging shape affects purchase quantity
·
To
investigate if packaging and design is a marketing strategy
·
To
examine if package type affect buyer volume perception
·
To
examine how package design informs consumers’ perception of the product and
brand.
·
To
examine how packaging perceptions dictate consumer purchasing behavior
1.4 RESEARCH
QUESTIONS
In order to achieve the
purpose of this research study, the study will attempt to provide answers to
the following research questions.
·
Does packaging enhance
organizational productivity?
·
Does package type affect buyer
volume perception?
·
Does Package shape effects, Visual Perceptual Biases and
Purchase Quantity decisions?
·
Is packaging and
design a marketing strategy?
·
Does package shape affect purchase
quantity?
·
Does packaging influence
consumers’ brand choice?
·
Do different kinds of packaging
evoke different reactions in consumers?
1.5 RESEARCH
HYPOTHESES
A hypothesis is a
conjectural or tentative statement of the relationship between two or more
variables. In this research project, The following hypotheses will be tested.
Hypothesis
One
Ho: There
is no significant relationship between product packaging and organizational
productivity
H1: There
is significant relationship between product packaging and organizational
productivity
Hypothesis Two
Ho: Product
packaging does not have significant influence on sales volume
H1: Product
packaging has significant influence on sales volume
1.6 RESEARCH
METHODOLOGY
For the purpose of
collecting necessary data for this research work, primary and secondary data
collection method will be used. The primary data collection method will be
through the following:
1. Structured
questionnaire
2. Personal
unstructured interview
3. Observation
The secondary data will
be collected from reports and documents from the company. Also, reports outside
the company and from library and desk research literatures will be used.
In this study,
descriptive method will be used to analyze data and also in testing hypothesis,
chi-square (X2) will be employed. Findings from this research study
will be discussed in the light of the research problem hypothesis, purpose
research questions, literatures of the research and other relevant issues
conclusions will be drawn and recommendations and suggestions also will be
made.
1.7 SIGNIFICANCE OF
THE STUDY
The relevance of this
study is to produce information on the role of packaging as a means of
organizational productivity that will be useful to:
·
Members of the
board or councils of Nigeria Bottling Company Plc.
·
Those at the helm
of the organisation, which include high level managers, and low level managers
in the industry
·
The financial
managers, accountants, auditors and marketers who carry out marketing promotion
and distribution.
The study would also contribute to theoretical
framework and add to body of knowledge, as well as for further studies.
1.8 SCOPE AND
LIMITATION OF STUDY
The premise on which this
study is based is that, product packaging has
effect on organizational productivity with special reference to Nigeria
Bottling Company [NBC]. The research work will be conducted on data that will
be garnered from NBC situated at Ikeja, Lagos State.
The study will further identify the fundamental limiting factor which most
managers usually encounter in product packaging design.
Limitations
In the course of
conducting this research work it is expected that the following will constitute
impediments to the effective conduct of the study
a) Time
constraint within which the study must be completed.
b) Financial
constraint
c) Inaccessible
and inadequate data
Nevertheless, I believe
the above limitations will in no way affect the reliability and validity of the
research study.
1.11 HISTORICAL BACKGROUND OF THE STUDY
Nigerian
Bottling Company Plc is a marketing company engaging in the brewing of soft
drinks of which Coca-cola takes a paramount position among its product line.
Nigerian
Bottling Company was incorporated in Nigeria in the year 1951 by the
reverend Chief A.G. Leventis. From humble beginning in 1951 and under high
inspired leadership, the company has grown to become the largest soft drinks
bottler in Nigeria and one of the largest employers in the country, operating
about 20 production plants as well as 65 sales depot throughout the Federation
of Nigeria with its Administrative head office at Oyingbo, Lagos State,
formerly at Iddo, Lagos State.
The
Nigerian Bottling Company is a noticeable giant among first class Bottling
Companies and is also reputed as having the same status in all the state of the
country. Because of its excellent performance over years, there is no doubt
that its features of operation will provide good presentative information in
other similar organizations.
Suffice
is to say that the company provides range of employment opportunities to school
leavers and professional in the field of commerce and marketing. In view of the
fact that product packaging is just being newly developed in Nigeria and its
view are only being embraced by larger scale ventures, Nigerian Bottling
Company- Coca-cola to be specific has been noted for their involvement in
packaging their products, which has been increasing their level of sales and
profitability.
There
is no doubt, however, that the company tinder consideration with its distinct
features and give a good highlight of the impact of product packaging in
business organization both in the short and long run.
1.12 OPERATIONAL DEFINITION OF TERMS
Packaging: A
coordinated system of preparing goods for safe, efficient and cost-effective
transport, distribution, storage, retailing, consumption and recovery, reuse or
disposal combined with maximising consumer value, sales and hence profit
Supply Chain: is a system of organizations, people,
technology, activities, information and resources involved in moving a product
or service from supplier to customer.
Purchase Intention: The likelihood that a consumer will
buy a particular product resulting from the interaction of his or her need for
it, attitude towards it and perceptions of it and of the company which produces
it.
Brand Marketing:
is the art/science of making the right impression on prospects
Purchase Quantity: The economic lot size
for a purchased
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